WHEN: Saturday, 28 May 2016
TIME: 10.00am
WHERE: Level 1, 28 Wandoo Street, Fortitude Valley
Angelo’s Pasta has been supplying boutique, quality pasta to Australian households and restaurants for almost 50 years. Learn how to make authentic homemade pasta with Angelo’s Daughter, Donna. In this hands on class, Donna will teach you how to make pasta from scratch both with and without a pasta machine, as well as how to make different cuts of pasta, sauces and filling recipe options you can make at home. The pasta class will conclude with an intimate Italian lunch where attendees can chat with Donna whilst enjoying the tastes of Italy.
Everyone who attends the class will:
• Receive a gift pack including recipes made on the day
• Take home all of the pasta you made during the class (to feed your family!)
• Enjoy a delicious sit down pasta lunch which includes dessert and coffee
The class will have no more than 10 participants per class to ensure nothing is rushed and allows plenty of time for fun! Class duration is between 3- 4 hours, depending on questions.
Class Dates: Saturday 28th May & Sunday 29th May
Classes start at 10am. Level 1, 28 Wandoo Street, Fortitude Valley.
Cost: $150/person
Contact Angelo’s Pasta to book your place now on (07) 3252 2482.
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